The Story of The Little Kitchen
Over the years we have developed some fascinating and exciting products for which we have won many awards. However we have never been able to produce these commercially due to various restrictions. Until Now! With this in mind the idea of The Little Kitchen was born. A smaller factory within The Pudding Mill but kept completely separate in which Andy Holt could dedicate time and attention to creating specialist products using the knowledge gained over the past 21 years.
In here Andy has created and invented a whole new range… The Charcuterie Range.
The Charcuterie Range
Specialist products made to new recipes based around our Traditional Products.
Chilli Chocolate Black Pudding
Gluten Free Black Pudding
Smoked Bacon and Leek Black Pudding
Smoked Ham and Cheese Black Pudding
Fruity Black Pudding
The Little Kitchen
The studio kitchen was designed to give Andy somewhere to work with chefs and customers developing new recipes. You can book in to come and develop your own specialist product with Andy, which can then be produced specifically for you.
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