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Meet Bacup United.

Posted by on Apr 12, 2012 in Blog, Football | 0 comments

For the last two seasons The Real Lancashire Black Pudding Company have sponsored our local football team Bacup United. We are proud to sponsor a local team which many of our workforce play for: Joe from H&S/Maintenance is Bacup United’s Manager. Dave our Driver is Goalkeeper. James our Production Supervisor, Jimmy also from our Production Department, Ben from our Packing Department and Danny our Accountant all play for Bacup United....

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The Easter Black Pudding – Don’t miss out!

Posted by on Mar 29, 2012 in Blog, New Products | 0 comments

The Easter Black Pudding Fresh from their success of winning 3 Gold Medals in the Best Black Pudding in Great Britain Competition, The Real Lancashire Black Pudding Company have come up with yet another ground breaking product. The most highly decorated black pudding makers in Great Britain have already introduced the Chilli Black Pudding and the revolutionary Vegetarian Black Pudding, the latest creation from the Rossendale based company is...

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Happy St Patricks Day!

Posted by on Mar 14, 2012 in Blog, Happy St Patricks Day | 0 comments

Celebrating St Patricks Day couldn’t get off with a better start than enjoying Real Lancashire’s Irish White Pudding for you brekkie. Perfect  fried and added to your Full Irish Breakfast. Or grilled on top of toast along with cheese.  Even can be eaten straight from the pack or makes a lovely addition to a salad. Enjoy St. Patricks Day!

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Happy British Pie Week!

Posted by on Mar 9, 2012 in Blog, Happy British Pie Week! | 0 comments

It’s British Pie Week, hurray a great excuse to indulge in lots of lovely pies! And a great excuse to get into the kitchen to do some baking!  Why not try this great british classic with a twist: Black Pudding and Potato Pie.                   Ingredients 1 lb of mince meat 1 ½ lbs / 680 g of potatoes 2 medium onions 2 carrots (optional) 1 Oxo cubes 3 tablespoons Bisto 1 pint of boiling water...

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It’s Valentine’s Day.

Posted by on Feb 14, 2012 in Blog, Valentine's Day | 0 comments

Spoil your loved one with Real Lancashire Black Puddings: Breakfast In-Bed! Black Pudding and poached egg on a potato cake, yum yum! Simply poach your egg, by bringing a pan of water to boil, then turn off the pan, crack in the egg and cover with a lid and let cook. Whilst the egg is poaching, fry the black pudding slice/slices for a few minutes on each side and toast the potato cake in the toaster.  When everything is cooked stack everything...

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