The Real Lancashire Black Pudding Company 01706 231029

Best Black & White Pudding in the UK

Posted by on Apr 30, 2018 in Blog |

    We have done it again. We are very proud to announce we have won the awards for the Best Black Pudding and White Pudding in the UK at the National Meat Product Awards on the 17th April 2018. The competition, organised by The National Federation of Meat & Food Traders (NFMFT) was hosted by William Reed Business Media at Foodex, NEC, Birmingham with just under 300 products entered. Entries were evaluated for technical and taste...

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Black pudding ‘Nutella’ on toast canapés – Heston Blumenthal

Posted by on Jan 29, 2018 in Blog |

Black pudding ‘Nutella’ on toast canapés recipe – as seen on the Waitrose website by Heston Blumenthal I know what you’re thinking but its not actually chocolate, although we know from experience that chocolate does work with black pudding as we produce a Chilli Chocolate Black Pudding, This is a fun take on Nutella on toast that’s perfect for parties, give this recipe a go and let us know what you think.  This recipe...

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Christmas Delivery Schedule

Posted by on Dec 11, 2017 in Blog |

Everybody wants a bit of Black Pudding over Christmas.  If you want to get your hands on some before Christmas day from our online shop the cut off point for orders is Monday the 18th December at Noon.  We will ship your order out on Wednesday for Delivery on Thursday the 21st December.   After this Delivery Schedules at cut off points will return to normal.  See below:   All postage costs include the temperature control packaging,...

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Black Pudding Potato Skins

Posted by on Nov 7, 2017 in Blog |

Try these amazing Black Pudding Potato Skins An oldie but a goodie, when you want to eat something quick but you want it to be great.  Potato skins are becoming a  favorite appetizer on many menus, combine this with the mouthwatering flavour of our award winning black puddings and it will be very yummy.  Watch the video below to see how to make this simple yet delicious recipe, you can have them as they are.. pop them will a salad, or get...

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